Pictured are: Amanda Mayberry, Rolland Spellman, Michelle Spellman, Nikki Mayberry, Bailey Hardin, Dewey Mayberry, Savanah Smith, Greg Hardin, Amy West, Bradley West and Alex Cronk

Cookeville – Mayberry Customer Slaughter recently hosted their grand opening. They are a custom slaughtering center that processes beef, pork, sheep, goat and deer. Farm-to-table has never been easier.

Located at 1241 Clemmons Rd. Cookeville, business hours are 8 a.m. to 5 p.m. Mon to Fri. For more information, call 931-528-6328.

Ron Moses is the managing editor of the Upper Cumberland Business Journal and can be reached via email. Send an email.

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